Ingredients
- 2 eggs, beaten
- 1 tomato, diced
- Garlic, chopped
- Minced pork
Seasoning A (for egg)
- 1 tbsp light soya sauce
- pepper
- 1 tbsp water
- 1 tsp sugar
Seasoning B
- 1 tbsp tomato sauce
- 1 tbsp light soya sauce
- pepper
To cook
- Saute garlic till golden brown.
- Add in minced pork and stir fry. Add tomatoes and seasoning B.
- Add seasoning A to beaten eggs.
- Pour the beaten eggs to wok as omellete.
- Mix the pork and tomatoes with eggs.
- Fry the eggs till cook and dish up.
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